MALUNGGAY CORN SOUP

Malunggay Corn Soup Ingredients:2 cups white corn, shredded1 glove garlic, minced1 small onion, chopped3 cups water1 pc small patola sliced1 cup malunggay leavesSalt and pepper to tasteCooking oil.Malunggay Corn Soup Procedures:1. Saute the garlic and onion.2. Add water and bring to a boil.3. Add the shredded corn and continuously stir until cooked.4. Add salt and pepper to taste.5.  When cooked,...

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GINISANG UPO (SAUTEED WHITE SQUASH)

Ingredients:1 medium sized Upo (White Squash) , sliced5 cloves garlic, crushed1 medium sized onion, diced2 medium sized tomatoes, diced1/4 lb ground pork3 tbsp cooking oil1 tsp salt1/2 tsp ground black pepperProcedures:1. Heat the pan and pour the cooking oil2. Saute the garlic, onions, and tomatoes3. Put-in the ground black pepper and ground pork then simmer for 3 to 5 minutes4. Add the Upo (White...

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SABAW SA KABUTE (MUSHROOM SOUP)

Sabaw sa Kabute ingredients:1/2 k. fresh mushrooms2 cups medium-size shrimps, shelled1/2 tsp. ground pepper1/2 tsp. salt1 can cream of mushroom soup6 cups water1 head garlic, minced1 small onion, choppedcooking oilSabaw sa Kabute Procedures:1. Heat oil and saute the garlic, onion, shrimps and mushroom.2. Add water and cream of mushroom soup.3. Season with salt and pepper. Allow to boil for 15 minutes....

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Ginataang Talong Recipe

Ginatang Talong Ingredients:3 cloves garlic, minced100 grams shrimps100 grams lean pork, cut into strips1 tbsp bagoong alamang2 cups kakang gata or first extraction (coconut milk)1 kilo eggplant, cut into two then sliced diagonally1/4 tsp saltGinataang Talong Procedures:1. In a saucepan, add garlic, shrimps, lean pork, and bagoong alamang to coconut milk.2. Bring to a boil with constant stirring until...

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Utan Bisaya Recipe

Prepare: (Good for 5 persons)  10 stalks “Malunggay” leaves  10 stalks “Alogbati”  1 pc eggplant  6 pcs okra  1 pc “sikwa” (big)  6 pcs string beans  300 grams yellow squash  3 pcs gabi (small)  Lemon grass ( 3 leaves)  Spring onions ( 2 heads)  1 pc tomato  Ginger  Salt  Msg (optional) ...

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Chicken Adobo Recipe

Ingredients 4-5 lbs. chicken thighs 1/2 cup white vinegar 1/2 cup soy sauce 4 cloves garlic, crushed 1 tsp. black peppercorns 3 bay leaves Directions Combine all ingredients in a large pot. Cover and marinate chicken for 1-3 hours. Bring to boil, then lower heat. Cover and let simmer for 30 minutes, stirring occasionally. Uncover and simmer until sauce is reduced...

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Ginisang monggo

INGREDIENTS: 1 1/2 cups pork, cut into strips or cubed (optional) 3-4 cloves garlic, minced 1 medium onion, sliced 2 medium tomatoes, sliced     1 cup bittermelon leaves /ampalaya leaves  2 tbsp fish sauce or salt to taste 2 1/2 cups water 1 cup mung beansHOW TO COOK GINISANG SARDINAS: Rinse the mung beans in running water. In a pan, boil mung beans in 2 1/2 cups water. Cook...

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